Monday, February 2, 2015

Vulcanic Lightning

The fusion of flash with ash! Say the words aloud, together, and it sounds impossible – the kind of thing a six-year-old might think up. And yet, volcanic lightning is very real. But how does it happen?
Few phenomena can compete with the raw beauty and devastating power of a raging thunderstorm, save for a particularly violent volcanic eruption. But when these two forces of nature collide, the resulting spectacle can be so sublime as to defy reason.
The photograph above offers some important insights into the formation and study of volcanic lightning. It was taken late last month by German photographer Martin Rietze,eruptions, he tells us via email, can generate major thunderbolts like the ones seen above.
Smaller eruptions tend to be accompanied by more diminutive storms, which can be difficult to spot through thick clouds of ash. What's more, lightning activity is highest during the beginning stages of an eruption, making it all the more challenging to capture on film. Photographing a big volcanic event at any stage is hard enough as it is; if you're not nearby when it happens, says Rietze, "you will always arrive too late."
It turns out the same things that make volcanic lightning hard to photograph also make it difficult to study. The first organized attempt at scientific observation was made during Iceland's Surtsey eruption in 1963 
Volcanic Lightning


"Measurements of atmospheric electricity and visual and photographic observations lead us to believe that the electrical activity is caused by the ejection from the volcano into the atmosphere of material carrying a large positive charge."
Translation? Volcanic lightning, the researchers hypothesize, is the result of charge-separation. As positively charged ejecta makes its way skyward, regions of opposite but separated electrical charges take shape. A lightning bolt is nature's way of balancing the charge distribution. The same thing is thought to happen in regular-old thunderstorms. But this much is obvious, right? So what makes volcanic lightning different?
pired since Surtsey exploded in November 1963. Since then, only a few studies have managed to make meaningful observations of volcanic eruptions. One of the most significant was published in 2007, after researchers used radio waves to detect a previously unknown type of lightning zapping from the crater of Alaska's Mount Augustine volcano in 2006.
"During the eruption, there were lots of small lightning (bolts) or big sparks that probably came from the mouth of the crater and entered the (ash) column coming out of the volcano," said study co-author Ronald J. Thomas in a 2007 interview with . "We saw a lot of electrical activity during the eruption and even some small flashes going from the top of the volcano up into the cloud. That hasn't been noticed before."
The observations suggest that the eruption produced a large amount of electric charge, corroborating the 1963 hypothesis – but the newly identified lightning posed an interesting puzzle: where, exactly, do these charges come from? "We're not sure if it comes out of the volcano or if it is created just afterwards," Thomas explains. "One of the things we have to find out is what's generating this charge."

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Since 2007, a small handful of studies have led to the conclusion that there exist at least two types of volcanic lightning – one that occurs at the mouth of an erupting volcano, and a second that dances around in the heights of a towering plume (an example of the latter occurred in 2011 above Chile's Puyehue-Cordón Caulle volcanic complex, as  reveal that the largest volcanic storms can rival the intensity of massive supercell thunderstorms common to the American midwest. Still, the source of the charge responsible for this humbling phenomenon remains hotly debated.
One hypothesis, floated by Thomas' team in 2007, suggests that magma, rock and volcanic ash, jettisoned during an eruption, are themselves electrically charged by some previous, unknown process, generating flashes of electricity near the volcano's opening. Another holds that highly energized air and gas, upon colliding with cooler particles in the atmosphere, generate branched lightning high above the volcano's peak. Other hypotheses, still, implicate rising water and ice-coated ash particles.
"What is mostly agreed upon," writes geologist Brentwood Higman at is that the process starts when particles separate, either after a collision or when a larger particle breaks in two. Then some difference in the aerodynamics of these particles causes the positively charged particles to be systematically separated from the negatively charged particlesparticles
The exciting thing about this process is that these differences in aerodynamics, combined with various potential sources of charge (magma, volcanic ash, etc) suggest that there may actually be types of volcanic lightning we've yet to observe. As Martin Uman, co-director of the University of Florida 6



source : http://news.discovery.com/earth/rocks-fossils/volcanic-lightning-how-does-it-work-130329.htm

Sunday, January 25, 2015

Unique Food

Tahu gejrot is originated from Cirebon, a port city in northern coast of West Java bordering the province of Central Java.
Tahu Gejrot Cirebon - Fried Tofu with Chili Soy Sauce
Tahu Gejrot/ Fried Tofu in Chilli Soy Sauce


Tahu gejrot is a very simple dish to make, especially if you have access to freshly made deep fried tofu, which in Indonesia is not a problem at all. To this fried tofu, you make a simple sauce of garlic, shallot, Thai chilies, salt, palm sugar, water, and sweet soy sauce. Some people like to add vinegar to this, but I am in the camp who opt out from using vinegar. If you do want the vinegar version, just add 1 teaspoon of vinegar to the recipe when making the sauce.

Here below the ingredients and the instructions to make Tahu Gejrot

Ingredients
  • 10 deep fried tofu (Indonesian: tahu goreng, pong atau sumedang)
  • 200 ml water
  • 50 ml sweet soy sauce (Indonesian: kecap manis)
  • 25 gram palm sugar (Indonesian: gula Jawa)
  • ½ teaspoon salt
  • 1 teaspoon vinegar (Indonesian: cuka putih) (*)
Grind the following into spice paste
  • 2 green Thai chilies (Indonesian: cabe rawit hijau)
  • 1 shallot (Indonesian: bawang merah)
  • 1 clove garlic (Indonesian: bawang putih)
Instructions
  1. Cut each tofu into four pieces. Place cut tofu in a shallow serving bowl and set aside.
  2. In a small saucepan, boil together the spice paste, water, sweet soy sauce, palm sugar, salt, and vinegar (if using). Reduce heat and simmer for 2 minutes.
  3. Pour the sauce on top of the tofu and serve immediately.Enjoy!

Monday, January 12, 2015

Holiday

I've been waiting and waiting for holiday to come and it's finally here. I'm very happy to finally got a break from all the daily routine at school and im sure everyone also feel that way.

At the beginning of this holiday, im just spent almost all of my time for eating,playing games,watching movies, sleeping and repeat for three of four days.

Because im bored, i asked my friends to play at the new year's night and end up 6 of us went to gedung pakuan (Halim's house). We had so much fun that night that i dont even sleep that night, and all of us immediately went to tebing keraton. It took us 45 minutes in the morning and the road on the way to tebing keraton was very rough, but all the hardworks was paid after we take a close look at the amazing scenery there.

After that new year, i'm just went to Jakarta and back to Bandung. Yeah and i did my routine at the beginning of the holiday again.